Monday, January 20, 2014

Hong Kong eating spree

During the Scoot Xmas $0 ticket giveaway, I snapped a flight to Hong Kong for just $76 nett!
It was just a random last minute decision, since I have no other travel plans for the next few months and I need a short getaway to somewhere cold.

How to spend 2 full days of eating spree in Hong Kong:




Day 1
Arrived in the morning at 7am at the hotel at Mongkok,
Breakfast set with macaroni, toast, scrambled eggs and milk tea at Australia Dairy Company at Jordan
Steamed milk pudding at Yee Shun Milk Company at Jordan
Dessert at Agnes B cafe at K11 mall
Tim Ho Wan dim sum at Olympic station
Mango coconut aloe jelly drink at Hui Lau Shan, Mongkok
Ho Hung Kee wanton noodles and dim sum at Causeway Bay
Ramen Burger at Ra-super-man
Crumbs frozen yogurt at Causeway Bay

Day 2
Breakfast set with egg ham sandwich and milk tea at Rui Hwa, Mongkok
Beef Brisket noodles at 九记牛腩, Central
Egg tarts at Tai Cheeong, Central
Pork Bun and milk tea at Lan Fang Yuen 兰芳园, Central
Desserts at Cong Sao Star Dessert, Causeway Bay
Wanton noodles at Chee Kee, Causeway Bay
Ginger milk pudding at Yee Shun Milk Company at Yau Ma Tei
Banana caramel waffles at HeSheEats, Mongkok
Dim sum at Wong Kok Dimsum, Mongkok
Curry fishball and raddish at some street store, Mongkok
Mango platter dessert at Hui Lau Shan, Mongkok

That was craaaaaazayyyyy


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