Sunday, January 31, 2021

34 dinners

As usual, days leading to my birthday was super quiet and then suddenly an explosion of everything just because I posted a pic on IG. 

On Thursday at Tapas club with Andy. the paella is so good.
On Friday at Tim Ho Wan with Exxon interns
On Saturday at So France with Eric. The duck confit is loves.
It was all so random lol everyone started texting to meet for dinner etc and I was like ok and the next 2 weeks is full. More to come.

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